Mouthwatering Tilapia

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2 thoughts on “Mouthwatering Tilapia

  1. Yumm! I’m hungry now! I love tilapia; however, I’ve never tried to fry it. Normally, I bake it in a foil envelope with some olive oil, salt and lemon juice. However, adding wine does seem like a wonderful idea! Thans for sharing!

    xoxo
    Olena

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